High Protein Epic Breakfast Burrito

In a bowl, whisk together eggs and egg whites
Spray a skillet with nonstick spray
Scramble eggs (with salt & pepper, if using) over medium heat until desired doneness
While eggs are cooking, dice up red pepper, green pepper and onion
When eggs are done, remove from pan and cover
Add ground beef and taco seasoning to skillet
Cook beef until done
Lay burrito or tortilla on a plate
Layer scrambled eggs, peppers, onion, ground beef and then finish off with a sprinkle of cheese
Wrap up and enjoy with a side of fresh fruit!

*This recipe makes a great Sunday meal prep! Simply wrap burritos in tin foil and place in freezer (once cooled). Remove from the freezer before heading out the door for the day!

**You can mix and match flavors with this recipe by:

a) adding in salsa and avocado for a Mexican burrito
b) using Italian herbs in place of taco seasoning and adding in marinara sauce and mozzarella
c) using buffalo sauce in place of taco seasoning and adding in blue cheese for a buffalo wrap
The possibilities are endless!

Log in to see comments

New user? Sign up now!
Forgot your password? Reset password