2 Tbsp. fresh mint, chopped
1 lemon, juiced
1/4 cup olive oil
1 tsp. honey
So light and refreshing! This goes great paired with some grilled asparagus or a leafy green salad.
1. In a small bowl, combine all ingredients and whisk. Store in a glass container in the fridge for a week. When in the fridge, the olive oil will thicken due to the temperature. Allow the mixture to sit at room temperature for a few minutes before using!